Pound cake. Foundation in foundation. Classic in classics.
It's salty and fragrant. It's a delicious sausage with cheese powder and chopped chives. It's soft and delicious. It's good for breakfast. Fang Zi comes from @ lovely and smelly mother. -
Leisure. TV. One person. One plate. One cup. Leisurely
Three combinations of caramel, pudding and cake for dessert. That's right. These three combinations make the cake taste multi-layered. Caramel is burnt but not greasy. It matches with the smooth pudding and the soft cake. The beauty on the tip o... ...
It looks like an egg tart, but it's actually a mini pie. It tastes many times better than an egg tart. It's very high in calories. When you satisfy the taste of your taste buds, you must remember about your weight. This formula can make 8 at a t... ...
This is a very interesting manual labor class. It's just that the dough is replaced by the plasticine. The finished product can be eaten
I make a lot of bread for breakfast. So I don't need a electronic scale to make toast. 450g box is almost the same as cooking. This box is so big as bread. How much salt and sweetness do you think it has? It's enough by visual inspection. I usua... ...
Make biscuits into all kinds of lovely shapes. It's very suitable for making with children.
Delicacy delicacy, more delicious food, please pay attention to official account of WeChat.
Hamburger embryo - (6 pieces) the freshly baked hamburger. It smells like flour and sesame. Crispy and delicious grilled chicken, sweet and sour tomato slices, tasty salad dressing, fresh lettuce Take a big bite. This is the best happiness after work.
The meat loaf made by 65 degree soup is softer, sweet and delicious. The delicious meat can't stop
There are many kinds of cake rolls now, and many fresh elements are added in them to enrich the overall taste of cake rolls. This is also true of Japanese puff cake roll. There is a layer of puff skin on the outside of the wet and soft cake body... ...
Sweet bread. Ordinary flour used. No high gluten flour used. The dough is relatively wet. The taste is very soft. If you don't have plum jam, you can use other jam; if you don't have any jam, you can actually wrap other stuffing, as long as it's... ...
Scone is English fast bread. Its name is from the place where the Scottish Royal family was crowned. A stone with a long history and known as the scone stone or the stone of destiny. The traditional Sikang cake is made into a triangle, with oats... ...
In recent years, hand torn bread has gradually become a kind of breakfast for people. Because snowflake hand torn bread is a healthy and delicious choice of high-quality flour. It's baked and sold every day. It's fragrant and overflowing. It tas... ...
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread is named because its surface is golden yellow, concave and convex crispy like pineapple after baking. There are many kinds of divisions. Table type. Hon... ...
With the improvement of living standards, people are more in pursuit of health and high-quality life. Gradually hand torn bread has become an indispensable breakfast in people's life. Do you know how to make hand torn bread? Then let the bread m... ...
Crispy toast. Crispy crust. Sweet inside. Add honey red beans to add more delicious.
I'm lazy and don't want to go out on a long holiday. The children of the next door neighbor's house argue that they want to eat the cake I made. In fact, the cake they are talking about is this Miaofu. The people who have eaten it say it's the t... ...